Keto Walnut Bread - Divalicious Recipes (2024)

Hello Angela,
Thank you for posting your delicious recipes. I have a lectin free diet underway and was missing baked goods so I thought I’d buy either coconut or almond flour to start with as I wanted to focus on nut health but may branch out towards cassava or tapioca next! I just tried this recipe and I thought you may be interested to know that I made a few adaptations as I only had 3 eggs - I heated up just over 1 tbsp coconut oil while oven was pre-heating, I used 6 heaped tsp coconut flour, 3/4 tbsp arrowroot, 2 tbs flax meal, salt, 3 eggs, 2 tbs avocado oil + 1 tbs coconut oil, 2 tbs Chinese brown rice vinegar, a cup of walnuts and 1 cup of boiling water to accommodate the flax seeds so the mixture would not have held itself like yours on a sheet. Oh and I added 1/2 tsp coconut sugar and a few sprinkles of mixed spice. I added the avocado oil cold and the coconut oil hot with the boiling water and used a little to grease a small lasagne dish. I put it in a conventional oven at 190 degs (as I wasn’t sure if your directions were for a fan oven). It rose really nicely. I am waiting for it to cool - can’t wait to dig in. Thanks again.

I like the recipe👌. It works well when you give the psyllium husk powder time, then the mixture is not too liquid (but on your pictures it looks dryer). I don't like the sour taste of the apple vinegar so I added a bit of cacao powder but I might try to leave it away/replace it with some other liquid. I am glad it has the metric info since I don't like baking with cup information as the size of a cup varies a lot, at least in my cupboard🤣
Already tried it with half coconut, half rice flour, works too.

I had the same problem that it was WAY too liquidy after adding the eggs and oil. Maybe it has to do with egg size?

After making your dellicious zaatar chicken (I adapted it to crockpot), I had high hopes for this. I was very confused why it didn't work out. Your video kept skipping to the next recipe every time I tried to see it. I think there's a problem with so much trying to load up. I lost my message from my phone , and so now i'm on my PC.
I had so much liquid, it was a thin batter. I didn't get the breadcrumb consistency you got. I baked it in a loaf pan. It only needed 45 minutes till the center reached the target 180 degrees.
How are you measuring your coconut flour? I use the stirring the "flour" and spooning in lightly into the measuring cup method. That came to 45 grams of coconut flour in a half cup. If you are dipping the cup in, then it's packing in a lot more coconut flour. That's the only thing I can think of that would make the amount of liquid too much for this part of the recipe.
I'm not going to rate your recipe yet, because maybe you can help me fix it for next time. I would love to be able to do a freeform loaf. As is, I can only give it two stars.
Thank you very much, Judy

Can I omit the Apple Cider Vinegar? Can I use Apple Vinegar instead?
Thanks.

Can I substitute coconut flour for walnut flour?

Has this been tried with subs for eggs? Like Bob’s red mill or flax egg?

Just made this bread this morning,following the recipe, but I added 1/2 cups of cranberries. Oh my so good!! My first thought was how good a chicken salad would be on this bread. I will make this bread many times, it has been the best keto bread I have made so far, it actually taste like a rustic bread. Thank you!!

Can I replace Coconut Flour with almond flour?

Also, because I'm anal, my loaf weighed 560 grams. Making each slice or serving 56 grams. In case anyone was curious.

Could you add cinnamon to make it more like a sweet bread when I add my slab of butter? to still be keto friendly?
I might have left mine in the oven too long but it tastes off......

Often when I bake, I sub cashew milk for water because it usually tastes better. I'm tempted here. Would there be a problem? Gah! Can't wait to try this either way. Thank you so much!

What is psyllium husk?
Is there a replacement for this ingredient?

This recipe looks delish...can I just leave the psyllium husk out?

Love walnut bread, I use the keto mug recipe and throw in a capful of Brazilian Coffee Extract along with the little nubby bits of walnut in the bottom of the packet! Thank you for your emails of really good recipes, it’s one I don’t want to unsubscribe?

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