Air Fryer Chicken Tenders Recipe - The Cookie Rookie® (2024)

FAQs

How long to put tenders in air fryer? ›

How long do you cook chicken tenders in the air fryer? Place chicken tenders in a single layer of the basked and air fry for 5 to 6 minutes on each side, turning halfway. They're done once the chicken is cooked through and crispy and golden on the outside.

Reheating Chicken Tenders in an Air Fryer

To reheat chicken tenders in an air fryer, preheat the air fryer to 375°F. Place the chicken tenders in the basket and cook for 3-4 minutes, flipping halfway through.

Set the air fryer temperature to 380 degrees F (180 degrees C). Place frozen chicken strips in the air fryer basket, without touching or overcrowding. Cook until crispy, 11 to 12 minutes. The color will not change much.

Place coated chicken strips into prepared air fryer or baking sheet. Spray the tops of the chicken strips with cooking spray. Bake in the oven for 20-22 minutes or until golden or bake in the air fryer at 400 degrees for 10-12 minutes. Toss or flip the tenders over half way through.

You sure can. The first time I did it felt strange because all I'd ever cooked in there was vegetables and pre-cooked foods like chicken nuggets, tater tots, etc. As long as you cook your chicken until it reaches an internal temperature of 165 degrees, it is perfectly safe to put raw chicken in an Air Fryer.

Pro Tip: Air Frying Chicken Strips

Try our NEW low carb Chicken Strips or Nuggets in the air fryer instead of the microwave or oven. Air fry 10 Frozen Chicken Nuggets at 330 degrees F for 10-12 minutes, or 4-6 Frozen Chicken Strips for 8-12 minutes at 330 degrees F, or until the internal temperature hits 165*.

The usual suspect for the lack of browning on food is excess moisture. So if you pat it down or allow your meat to air dry in the fridge, that would help out. Although your air fryer is oil less, you do have brush on a bit of oil to promote browning.

Foil is safe to use in an air fryer so long as you follow three basic rules: never let foil touch the heating element; make sure the foil is weighted so it doesn't blow around the basket; and avoid contact with acidic ingredients, which can cause the foil to leach onto your food.

If your oil temp is too high, your fried chicken will be scorched on the outside with meat that is undercooked. If the oil is too cool, your chicken will be greasy and will lack the golden-brown crispy exterior you want.

I use my air fryer every day and have done so many things. Some of the best things it does is cook anything that is breaded. I love chicken (any cut) and pork chops done that way.

Why do Chick-fil-A strips taste different? ›

The difference between Chick-fil-A's nuggets and strips is the marinade. After Reddit user u/SizzlingSloth asked if Chick-fil-A's strips and nuggets have different marinades, La_Casa_Nueva, who claimed to be a Chick-fil-A manager, explained that the company does indeed use different marinades for its strips and nuggets ...

INGREDIENTS: Chicken (containing up to 8-16% solution of: water, salt, sodium phosphates, cultured nonfat milk, cornstarch, salt, Vitamin A palmitate, Vitamin D3), enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), corn starch, dehydrated garlic, dehydrated onion, ...

Can you stack chicken tenders in an air fryer? No one's going to stop you, but it's a pretty bad idea! Not only will your tenders stick together as the crust cooks, but you're also keeping each side of the tender from crisping up and preventing the meat from cooking thoroughly.

Place the frozen chicken tenders in the air fryer in one layer. They can touch, but should not be fully stacked. Cook them for about 12 minutes, flipping halfway through.

Place chicken tenders in an air fryer basket, making sure the pieces don't overlap. Cook in the air fryer at 360 degrees F (180 degrees C) for 15 minutes.